Our Latest News

Liffey Falls open to visitors

23/06/2017

The iconic Liffey Falls picnic area and walking track is now open to the public following the completion of repairs to visitor facilities after flood damage last year.More

Upgrades for Lake St Clair

23/06/2017

The viewing platform on the shore of Lake St Clair is being upgraded to improve disability access to one of the finest vistas of the Tasmanian Wilderness World Heritage Area.More

Upgrade for Wineglass Bay Track

15/05/2017

Freycinet is the State's most visited national park, with 286,000 visitors in 2016, with about 34 per cent of visitors to Freycinet walking to the Wineglass Bay beach.More

Lisdillon Salt Works

Introduction

Watercolour of the Saltworks 1874, by Sarah Mitchell

Watercolour of the Saltworks 1874,
by Sarah Mitchell

Salt was used in the early years of the colony for preserving food and hides. It was also used in the manufacture of articles such as soap and earthenware. Most supplies were imported from England at relatively high cost.

The Lisdillon salt works were one of a number of small scale, speculative works established in Van Diemens Land to meet colonial needs. The Site is one of only two early salt manufacture works in eastern Australia where substantial remains can still be found (the other being at Norfolk Island). The ruins here form an intriguing and highly significant part of the industrial heritage of Tasmania and Australia. A close examination of the structures and the surrounding landscape reveal much about the early process of salt making.