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Upgrade for Wineglass Bay Track

15/05/2017

Freycinet is the State's most visited national park, with 286,000 visitors in 2016, with about 34 per cent of visitors to Freycinet walking to the Wineglass Bay beach.More

New ecotourism experience at Narawntapu

15/05/2017

Tasmania's parks and reserves are extraordinary and the Hodgman Liberal Government's Expression of Interest (EOI) process is allowing the world to experience it through sensitive and appropriate developments in our national parks and World Heritage areas.More

International award for Three Capes Track

12/05/2017

The Three Capes Track has been recognized internationally, with the experience winning the International Planning and Design Award by American Trails at the International Trails Symposium in Dayton, Ohio.More

Lisdillon Salt Works

Introduction

Watercolour of the Saltworks 1874, by Sarah Mitchell

Watercolour of the Saltworks 1874,
by Sarah Mitchell

Salt was used in the early years of the colony for preserving food and hides. It was also used in the manufacture of articles such as soap and earthenware. Most supplies were imported from England at relatively high cost.

The Lisdillon salt works were one of a number of small scale, speculative works established in Van Diemens Land to meet colonial needs. The Site is one of only two early salt manufacture works in eastern Australia where substantial remains can still be found (the other being at Norfolk Island). The ruins here form an intriguing and highly significant part of the industrial heritage of Tasmania and Australia. A close examination of the structures and the surrounding landscape reveal much about the early process of salt making.